CIAL-MSCA Spain Postdoctoral Fellowships 2025

Overview

CIAL is a joint center of the Consejo Superior de Investigaciones Científicas (CSIC) and the Universidad Autónoma de Madrid (UAM). It provides an interdisciplinary environment with access to cutting-edge research facilities, a strong international reputation, and active participation in Horizon Europe projects. It has previously hosted numerous MSCA fellows and ERC grantees, making it an ideal host institution for ambitious researchers.

Description

Eligibility

Applicants must meet the MSCA Postdoctoral Fellowship eligibility criteria for the 2025 call, which includes:

Holding a PhD degree (awarded before the call deadline)

Not having resided or carried out their main activity in Spain for more than 12 months in the 3 years prior to the deadline

Demonstrating a strong academic background and a clear research proposal

Additional Information

Why Choose Cial For Your Msca Postdoctoral Fellowship

Degree Level

CIAL-MSCA Spain Postdoctoral Fellowships 2025 is available to undertake Post Doctorate level programs at The Institute of Food Science Research (CIAL).

Research Focus Areas For 2025 Fellowship Applications

CIAL is inviting Expressions of Interest (EOI) from researchers wishing to apply to the MSCA 2025 Postdoctoral Fellowship Call in the following research fields:

Functional Foods and Bioactive Compounds

Foodomics: Proteomics and Metabolomics

Sustainable Food Production and Circular Bioeconomy

Food Safety Assessment and Microbiology

Nutrition, Gut Microbiota, and Health Interfaces

This is an exciting opportunity to work at the interface of food science and human health, exploring innovations in functional foods, food biotechnology, metabolomics, and nutritional intervention strategies.

Benefits

Work alongside leading food science researchers

Join internationally funded research projects, including Horizon Europe

Access advanced genomics, proteomics, and microbiomics platforms

Receive full MSCA funding (salary, mobility allowance, and family allowance)

Collaborate on projects focused on disease prevention, food safety, and bioeconomy

Eligible Nationalities

Open to applicants of all nationalities.

Eligibility Criteria

Applicants must meet the MSCA Postdoctoral Fellowship eligibility criteria for the 2025 call, which includes:

Holding a PhD degree (awarded before the call deadline)

Not having resided or carried out their main activity in Spain for more than 12 months in the 3 years prior to the deadline

Demonstrating a strong academic background and a clear research proposal

Application Procedure

Interested candidates must email the following documents to internacional.CIAL@cial.uam-csic.es by 30 June 2025:

Motivation Letter

Curriculum Vitae

A brief research proposal (max 1 page)

Name of the potential host research group or senior researcher at CIAL

You can explore the active research groups and lines at CIAL on their official website .

Important Dates

EOI Submission Deadline at CIAL : 30 June 2025

Expected MSCA Call Deadline : September 2025

Fellowship Start Date (tentative) : Mid-2026

Final Thoughts

If you’re looking to elevate your postdoctoral career in food science, CIAL Spain offers the perfect setting for impactful research and global collaboration. Don’t miss the chance to be part of a forward-thinking institute at the forefront of nutritional science, bioeconomy, and public health innovation.

Apply today and take the next step toward becoming a Marie Curie Fellow in 2025!

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Funding

Partial Funding

Organization

The Institute of Food Science Research (CIAL)

Degree

Post Doctorate

Subjects

Food Sciences

Nationality

International Students

Country

Spain

Source

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